Do you have a peanut allergy? Do you want to avoid eating fast food with traces of peanut oil? Many fast food chains have banned this practice, but there are still a few that do. McDonald’s, Five Guys, Jimmy John’s, and Burger King are the ones that use this type of oil. The FDA doesn’t require fast food chains to label their products as containing peanuts, but it’s important to note that the company does not allow customers to consume this oil.
Besides using refined peanut oil, other fast food chains often use the same ingredient. For instance, Wendy’s uses soybean oil for their fries, and Chipotle makes its burgers with olive oil. However, if you don’t like the taste of peanuts, you can order a gluten-free bun from Chipotle. In the U.S., the largest buyers of peanut oil are burger chains, but only a few other fast food restaurants use this ingredient.
While most fast food chains stop using peanut oil because of their growing number of allergic customers, Burger King and Chick-fil-A still use some tree-nut products. Even though Chick-fil-A doesn’t use peanut oil, they do use chicken that is pressure-cooked in 100 percent refined peanut oil. In some cases, these products may be processed in a facility that processes nuts. In other cases, however, the food may not contain any traces of peanuts.
Although many restaurants no longer use peanut oil in their cooking, some still do. For instance, Burger King uses soybean and palm oil to fry its fries. Other ingredients in their fries are rice flour, potato dextrin, salt, and leavening, and xanthan gum to maintain the color. For fried chicken, Chick-fil-A does. In fact, Chick-fil-A is the largest buyer of U.S. peanut oil.
Whether or not Burger King uses peanut oil depends on what you eat. You can choose to order from the menu or order food online. The restaurant also offers pick-up and delivery. Its chicken is not cooked in peanut oil, but you can get it from other places that do. You can even try a bite of a reeses peanut butter cup pie if you’re afraid of allergens.
As for the burgers, Burger King uses soybean, palm, and canola oil for frying. It also uses rice flour and potato dextrin. Its chicken is fried in peanut oil. If you’re allergic to peanuts, be sure to check the menu before ordering. You can also call ahead and ask the restaurant before your visit. If you’re unsure, you can always order something else to avoid if it’s a nut allergy.
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